All members and guests are invited to play the sport of their choice and gather at the Country Club for a casual Friday evening dinner! Unable to play that day? Join us for dinner regardless! Woodstock Country Club Head Chef Paul LeClair creates a delicious, different menu for each evening.
View Menu Here.
Cost: $30 per person plus tax and gratuity.
Reservations required by calling (802) 457.6674 or e-mailing email@example.com.