Billings Farm & Museum
Cores & Pours: A Farm to Cider Tasting Event
Join Billings Farm & Museum for a special after-hours celebration of Vermont’s vibrant cider culture, featuring tastings from some of the state’s top artisanal producers. Sample small-batch and limited-release offerings, meet the makers, and discover the craft, tradition, and innovation behind every pour.
This indoor event will also feature food available for purchase from local vendors.
$25 per person | $20 for Billings Farm members
Must be 21+ to attend. Tasting-only event. Non-alcoholic options available. Infants and children are not permitted.
