Farm-fresh cuisine, carefully harvested ingredients, and regional recipes inspire the seasonal menus at the Woodstock Inn & Resort’s four distinct restaurants.

Restaurant Hours: 

The Red Rooster ~ Open Daily
Breakfast: 7:30am-10:00am / Lunch: 12:00pm-3:00pm
Bar Menu: 3:00pm-9:00pm / Dinner: 5:30pm-9:00pm

Richardson's Tavern ~ Open Friday - Monday
Friday - Monday Dinner: 5:00pm-9:00pm

Online Reservations

Our Restaurants


The chefs at Woodstock Inn & Resort are delighted to share favorite recipes and inspiration that can be put to use at home.

Our talented culinary team prepares savory dishes from scratch, always seasoned with exceptional, homegrown flavor. The chefs work closely with our Master Gardener at the resort's Kelly Way Gardens to pick fresh ingredients for creative entrées and innovative cocktails, resulting in distinctive - and delicious - cuisine that showcases the essence of Vermont.

Red Rooster Smoked Salmon
Red Rooster Vegan Breakfast Bowl
Red Rooster Grilled Cheese
Cocktails Outside
Richardson's Tavern Steak
Red Rooster Scallops
Bar 1 B Web
Hazelnut Dome Dessert
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