Chef in the Garden
Kelly Way Gardens

Red Barn Dinners

Join us for our specialty Red Barn Dinners featuring Resort Executive Chef Matthew McClure and his seasonal cuisine! 

2024 Dinner Dates: Select Thursdays & Sundays June-September

Reserve Your Seat Now

Thursdays & Sundays

Thursday Red Barn Dinners: Cocktail Hour followed by a seasonal 4-course Meal with Wine Pairings. 

$160 per person, plus tax & gratuity.

Utilizing the fresh produce from Kelly Way Gardens and featuring special guests from farms and businesses in our community, our chefs craft unique 4-course menus for each seating with wine pairings chosen by our experts. Cancellation Policy: 48 hours prior to dinner. No-shows will be subject to full charge.

2024 Thursday Dinner Dates: June 13 | July 4, 18, 25 | August 1, 22, 29 | September 5

Explore The Thursday Red Barn Dinner Series

Sunday Suppers at the Red Barns: Cocktail Hour followed by a family-style 3-course Meal with Wine Pairings.

$140 per person, plus tax & gratuity.

A beautiful community dining experience featuring 3 courses with included wine pairings. Cancellation Policy: 48 hours prior to dinner. No-shows will be subject to full charge.

2024 Sunday Supper Dates: June 23, 30 | July 7, 21 | August 4, 18, 25 | September 8

Explore Sunday Suppers at the Red Barns

Red Barn Dinner Set Up

Celebrating Community & Fresh Ingredients

The Red Barn Dinner Series is a fantastic collaboration between our gardeners and chefs. Utilizing the fresh produce from Kelly Way Gardens and other farms in our community, our chefs craft unique menus for each seating. Similar to how the ingredients chosen for the cuisine honor our local farms, our gathered-style dinner seating celebrates the community by allowing you to enjoy plated dining surrounded by future friends and spark conversations across the long banquet tables.

There are a limited number of seats available for each event. 

Our chefs use the freshest local ingredients possible, this often causes our menus to change or not be announced until just before the events. 

See The Menus

Kelly Way Gardens is a farm-to-table program started from scratch, providing the Woodstock Inn & Resort with an on-site holistic food supply straight from the ground. We specialize in unique and heirloom varieties and provide culinary inspiration to our chefs.

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