Red Barn Dinner Series
The 4-course meals with accompanying wines will feature the bounty of Vermont and New England by utilizing fresh, seasonal, and local ingredients anchored by produce from our own Kelly Way Gardens. The series is a fantastic collaboration between our gardeners, chefs, and local craftsmen. Thursday Red Barn Dinners will feature farmers and purveyors from our community as special guests, with the menus based around their products.
6:00pm Cocktail Hour in Kelly Way Gardens
7:00pm Seating for the 4-course Dinner with Wine Pairings
$215 per person, includes wine pairings, tax & gratuity. Payment required at time of booking.
Within Resy, select one of the dates listed below to view that event's availability.
Date
Our Special Guests & Menus
Remaining 2026 Dates:
Our menus are chef-crafted utilizing the freshest ingredients, which may cause our menus to change last-minute.
Looking for more dates? View our Sunday Suppers in the Red Barns Series
