Holiday Celebrations

Make it a tradition!

Red Rooster Oysters Rockefeller

Award-winning Executive Chef Rhys Lewis prepares delicious culinary feasts for many holidays!

Holiday Reservations Required: 802-457-6665

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thanks

Thanksgiving Dinner

Thursday, November 25

Thanksgiving Holiday Buffet
Served 1:00-8:00pm in the Red Rooster
$75++ per person, $35++ per child 12 & under

Inn Guests Only - Dinner Reservations Required: 802-457-6665

Red Rooster Bar: Open until 10:00pm, buffet available at the bar. 
Richardson's Tavern: Bar only 5:00-10:00pm, no food served.

Wassail Weekend

Wassail Dinner

Saturday, December 11

Wassail 3-Course Special & regular a la carte menu
Served 5:30-9:00pm in the Red Rooster
$75++ per person

Children's Menu will be available.

Inn Guests Only - Dinner Reservations Required: 802-457-6665

Red Rooster Bar: Open until 11:00pm
Richardson's Tavern: Bar only 5:00-10:00pm, no food served.

Feast

Christmas Day

Saturday, December 25

Christmas Buffet
Served 12:00-7:00pm in the Rockefeller Room & Richardson's Tavern
$85++ per person, $40++ per child 12 & under

Open to All - Reservations Required: 802-457-6665

Red Rooster Restaurant: Christmas a la carte menu served 5:30-9:00pm
Red Rooster Bar: Open until 11:00pm

NYE bash

New Year's Eve Gala

Friday, December 31

New Year's Eve Buffet & Gala
Served 6:00-9:00pm in the Rockefeller Room
$195++ per person

The New Year's Eve Gala includes the large dinner buffet, a welcome glass of sparkling wine, a decadent dessert buffet (begins at 8:00pm), and a live band for dancing! Musicians will stroll by the buffet during dinner. Dessert buffet and dancing only, available for $50++ per person. 

Red Rooster Restaurant: a la carte menu served 5:30-9:00pm
Richardson's Tavern: a la carte menu served 5:00-9:00pm

Open to All - Reservations Required: 802-457-6665