Cows at Billings Farm

Billings Farm & Museum

A pleasant half-mile stroll from the Woodstock Inn, Billings Farm & Museum is an ideal way to experience the spirit of rural Vermont. Meet prize-winning Jersey dairy cows, draft horses, Southdown sheep, and heritage chickens and sample Billings Farm’s own 100% raw-milk cheddar cheese. Explore the carefully-restored 1890 Farm House and learn about the farm operation a century ago. During the warmer months, wander the heirloom garden, apple orchard, and cornfields along the river, and unwind on the dairy bar terrace with a Vermont-made ice cream; a winter visit may feature horse-drawn sleigh rides through snowy farm fields. Stay and watch the daily afternoon milking at 3:30.  The museum features interactive programs, award-winning historical exhibits, and seasonal events.  Admission to the Billings Farm & Museum is included for Woodstock Inn & Resort guests.

Visit the Farm

Billings Farm

Billings Farm & Museum Hours

Spring Hours

April 5 – May 27
Open Daily, 10 a.m. to 4 p.m.

Summer Seasonal Hours

May 31 – October 31
Open Daily, 10 a.m. to 5 p.m. 

Winter Hours

Weekends & Holiday Weeks November - February
Open 10 a.m. to 4 p.m. 

Billings Farm Dairy Bar Hours
Spring: Open Weekends & Holidays, 11 a.m. to 4 p.m.
May 28 – June 30: Open daily 11 a.m. to 4 p.m.
July 1 – October 30: Open weekdays 11 a.m. to 4 p.m.
Open weekends and August weekdays 11 a.m. to 5 p.m.  

Billings Farm & Museum is Closed for the month of March.