"Home on the Range" Cooking Series

Executive Chef, Rhys Lewis

Executive Chef Rhys Lewis invites us into his kitchen and shares many recipes and cooking techniques.

Episode 1: BnB ~ Bacon & Brussel Sprouts

Episode 2: Pastabilities

Episode 3: Lettuce Us Entertain You

Episode 4: "Just in Case-adillas"

Episode 5: "Considered the Carrot"

Episode 6: Potato Tart

Episode 7: Grilled Cheese & Tomato Soup

Episode 8: Grandma's Apple Crisp

Episode 9: Endeering Bolognese

Episode 10: Rolling Out Fresh Pasta

Saskadena Six Ski Package

Join us this season and experience snow sports for every skill level at one of America’s first ski areas.