Red Rooster Breakfast Buffet Menu

Join us for Breakfast in The Red Rooster daily 7:00-10:00am

No reservations accepted, first come first serve. 

Pick from 2 breakfast buffet options available! Our Red Rooster Full Buffet ($30/Adult, $18/Child) includes all breakfast options including made-to-order entrees and our Woodstock Sunrise Buffet ($22/Adult, $12/Child) serves quicker bite options with favorites like house-made bakery items and local meats. 

A la carte breakfast is available via room service from our Inn Room Dining Menu - just order on your guestroom TV!

Please note a 20% gratuity will be automatically added to all orders. 

Red Rooster Full Breakfast Buffet

Drinks
Vermont Artisan Coffee & Tea, Orange Juice, Grapefruit Juice, Cranberry Juice, Apple Juice, Pineapple Juice, Tomato Juice, V8

Toast & Things
Sprouted Wheat Bread, Farmhouse White Bread, English Muffins, Bagels, Gluten Free Options, with Local Jams, Cream Cheese, Butter

From Our Bakery
Chocolate & Butter Croissants, Blueberry Muffin, Cinnamon Swirl Danish, Beekeeper’s Danish

Hot Irish Steel Cut Oatmeal
Dried Fruits, Nuts, Chocolate Chips, Brown Sugar

Build-a-Parfait
Fruit, Mixed Berries, Green Mountain Yogurt, Honey, Vermont Maple Syrup, House Made Granola

Breakfast Cure
Smoked Seafoods, Garden Relishes, Traditional Garnishes

The Butcher’s Cut
Local Prosciutto Cotto, Tuscan Prosciutto, Local Vermont Salumi Sausage & Bacon, Fox’s Mustard

Local Artisan Cheeses
Honey, Toasted Almonds

The Buffet Mains
Chef Action Omelet Station, Chef’s Griddle Special with Vermont Maple Syrup

Woodstock Sunrise Breakfast Buffet

Drinks
Vermont Artisan Coffee & Tea, Orange Juice, Grapefruit Juice, Cranberry Juice, Apple Juice, Pineapple Juice, Tomato Juice, V8

Toast & Things
Sprouted Wheat Bread, Farmhouse White Bread, English Muffins, Bagels, Gluten Free Options, with Local Jams, Cream Cheese, Butter

From Our Bakery
Chocolate & Butter Croissants, Blueberry Muffin, Cinnamon Swirl Danish, Beekeeper’s Danish

Hot Irish Steel Cut Oatmeal
Dried Fruits, Nuts, Chocolate Chips, Brown Sugar

Build-a-Parfait
Fruit, Mixed Berries, Green Mountain Yogurt, Honey, Vermont Maple Syrup, House Made Granola

Breakfast Cure
Smoked Seafoods, Garden Relishes, Traditional Garnishes

The Butcher’s Cut
Local Prosciutto Cotto, Tuscan Prosciutto, Local Vermont Salumi Sausage & Bacon, Fox’s Mustard

Local Artisan Cheeses
Honey, Toasted Almonds