Red Barn Dinner
Come experience our beautiful gardens while Executive Chef Matthew McClure makes this event even brighter with handcrafted menus. Each dinner features a local farm's specialty while celebrating the bounty of Kelly Way Gardens.
This event's menu will be crafted around the freshest late spring produce available from the gardens, and Archway Farm's Pork. Menu subject to change.
6:00pm Cocktail Hour in the Gardens followed a 4-course meal with Wine Pairings.
$160++ Per Person
Wine Pairings included, Cash Bar available
Reservations Required
Or Call 802-457-6609
Date
June 14 Feature: Archway Farm Pork
We welcome Archway Farm's Mark Florenz as a special guest for the evening to learn more about the Keene, NH farm and its philosophy.
Archway Farm's pigs are Animal Welfare Approved (AWA) by A Greener World. AWA has come to be the most highly regarded food label when it comes to animal welfare, pasture-based farming, and sustainability. They are a “farrow-to-finish” operation, meaning all pigs are born and raised on the farm.
