Red Rooster Dinner Menu
Join us for dinner in The Red Rooster nightly 5:30 - 9:00pm.
Reservations: Please call 802-457-6671 or reserve online.
Please note a 20% gratuity will be automatically added to all parties of 6 or more.
Starters & Salads
New England Clam Chowder 11
Scallions, Chopped Bacon
Carrot Ginger Soup 11
Pea Pistou, Creme Fraiche
Fourteen The Green Salad 15
Baby Field Greens, Radishes, Maple Cider Vinaigrette
Radicchio & Ricotta Salad 16
Herbed Ricotta, Farro, Arugula, Braised Radicchio, Prosciutto, Pine Nuts, Citrus, Charred Red Onion Vinaigrette
Salad Enhancements ~
Pan-Seared Salmon 15 | Grilled Chicken Breast 12 | Grilled Shrimp 16 | Hanger Steak 20
Asparagus 15
Grilled Asparagus, Peas, Cured Egg Yolk, Lardo
New England Oysters 24
6 New England Oysters on the Half Shell, Cocktail Sauce, Apple Mignonette, Burnt Lemon
Beef Bone Marrow 18
Apple Butter, Salsa Verde, Frisee, Baguette, Maldon Salt
Curried Panisse 14
Coconut Yogurt, Garbanzo Beans, Golden Raisins, Cucumber, Celery, Mint
Vermont Artisan Cheese Tasting 18
Local Artisan Cheeses Served with Embellishments
Billings Farm Cheese Fondue 22
Billings Farm Cheddar Cheese, Grapes, Vermont Smoke & Cure Sausage, House Chips, Red Hen Bakery Bread
Large Plates
Diver Sea Scallops 38
Lentils, Celery Root, Guanciale, Fennel, Dill
NY Strip Steak 48
Black Garlic Pommes Boulangere, Sauteed Spinach, Bordelaise
Pan Roasted Cod 36
Local Carrots, Chermoula, Skordalia, Frisee
Heritage Berkshire Pork Chop 36
Cattle Beans, Soffritto, Jalapeños, Basil, Caulilini
Duck Breast 42
Barley, Parsnips, Leeks, Spiced Orange Jus
Ramp Bucatini 32
Spring Ramp Resto, English Peas, Tesa, Pine Nuts, Pepato, Pea Shoots, Fromage Blanc
Local Pasture Raised Chicken 34
Butter Beans, Mushrooms, Sunchokes
Mushroom Risotto 30
King Oyster Mushroom "Scallops", English Peas, Pete's Greens Arugula, Parmesan
Woodstocker Burger 25
Local Beef Burger, Pimento Cheese, Bacon Jam, House Made Sesame Seed Bun, Garden Salad or Herb Seasoned Fries
Desserts
Muddy Boots 10
Bailey's Ice Cream Cake, Jameson Chocolate Center, Guinness Chocolate Sponge
Vermont Maple Cake 10
Candied Pecan Ice Cream, Maple Reduction
Ice Cream Shack 10
Strawberry Vanilla Crumble, Fresh Strawberries, Chocolate Dipped Basil Semifreddo
Mochi Madness 10
Raspberry Mochi Pillow, Rice Flour Doughnut, Mango Tajin Sauce
Woodstock Cookie Plate 10
Bacon Fat Chocolate Chip, Lemon Sugar, Kelly Way Gardens' Jelly Filled, Coconut Macaroons
Selection of House Made Ice Cream & Sorbet 8
Two Scoops
Vermont Artisan Cheese Tasting 18
Local Artisan Cheeses Served with Embellishments