Red Rooster Lunch Menu

Join us for lunch in The Red Rooster daily 12:00 - 3:00pm. 

Reservations: Please call 802-457-6671 or reserve online.
 

Drink Menu

Please note a 20% gratuity will be automatically added to all parties of 6 or more. 

Lunch Small Plates

From the Garden

Fourteen the Green 14
Farm Greens, Radishes, Maple Cider Vinaigrette

Caesar Salad 17
Kale, Brussels Sprouts, Cured Hen Yolk, Calabrian Croutons, Grana Padano, Grainy Mustard Caesar Dressing 

Salad Enhancements ~
Faroe Island Salmon 18
Grilled Chicken Breast 15
Hanger Steak 26

Mid-Day Starters

Fennel Tomato Bisque 10/12
Billings Farm Cheddar Torn Croutons

New England Clam Chowder 12/14
Green Mountain Smokehouse Bacon, Scallions, Pommes Gaufrettes

Sweet Pea Hummus 16
Radishes, Cucumbers, Shallots, Mint, Marash Oil, Pita Bread 

Robie Farm Smoked Chicken Wings 19
Dry Rub, Mad River Blue Dip, Celery

Mussels 18
Pepper Bacon Lardons, Herbs, Red Onions, Leeks, White Wine Cream, Red Hen Sourdough

Large Plates

Woodstocker Burger 26
Local Beef Burger, Pimento Cheese, Bacon Jam, House Made Sesame Bun, Served with Herb Seasoned Fries, Simple Salad, or Fresh Fruit

Falafel Tacos 23
Arugula, Radishes, Red Onions, Cilantro Yogurt, Local Corn Tortillas, Choice of Fries, Side Salad or Fresh Fruit

Turkey Panini 24
Roasted Turkey, Apples, Arugula, Cranberry Aioli, Brie, Red Hen Bakery Sourdough, Choice of Fries, Side Salad or Fresh Fruit

Corned Beef Reuben 24
House Corned Beef, Bread & Butter Cabbage, Local VT Baby Swiss, Russian Dressing, Red Hen Bakery Rye Bread

Lamb Flatbread 26
Pistachio Pesto, Red Onions, Mozzarella, Local Feta, Radishes, Arugula, Turmeric Yogurt, Herb Flatbread 

Mushroom Bolognese 26
Forest Mushroom Ragu, Baby Spinach, Cauliflower, House Gemelli Pasta, Grano Padano

VT Grilled Cheese & Soup 22
Vermont Style Pimento Cheese, House Andouille Sausage, Spinach, Fennel Tomato Bisque, Cheddar Croutons 

Hanger Steak 40
Brussels Sprouts, Local Blue Cheese, Onion Marmalade, Bourbon Demi-Glace, Herb Frites 

Lunch Desserts

Lemon Posset 14
Raspberry Jam, Streusel

Vermont Maple Cake 14
Candied Pecan Ice Cream, Maple Reduction

Matcha Cake 14
Chocolate Mousse, Green Tea Crumble

Selection of House Made Ice Cream & Sorbet  8 
Two Scoops

Vermont Artisan Cheese Tasting  24
Local Artisan Cheeses Served with Embellishments